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Banoffee Split


Preparation & cooking time:

5 mins

Ingredients

1 banana, peeled and sliced in half, lengthways
2 scoops vanilla ice cream
1 chewy biscuit, broken into pieces (try macaroon)
2 tbsp double cream, whipped
Lyle's Banoffee Flavour Squeezy Syrup
1 tbsp plain chocolate, grated
2 cherries

Serves 1

Method

1. Place the banana in a dish and add 2 spoonfuls of vanilla ice cream in the centre of the banana.

2. Scatter with the biscuit pieces and top with the whipped cream and a generous squeeze of Lyle's Squeezy Syrup Banoffee Flavour.


3. Top each ball of ice cream with a cherry and some chocolate shavings and serve.


 

 

Recipe courtesy of Gary Rhodes for
www.lylesgoldensyrup.com

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